這種L-賴氨酸硫酸鹽由大腸桿菌發(fā)酵產(chǎn)生。用于飼料可作為動(dòng)物賴氨酸的有效來源，不會對動(dòng)物、人體以及環(huán)境構(gòu)成影響。

 

    新條例同時(shí)規(guī)定了賴氨酸硫酸鹽作為添加劑的組成、活性物質(zhì)、檢測方法以及最大殘留量，同時(shí)規(guī)定食品標(biāo)簽中需要標(biāo)明賴氨酸硫酸鹽的添加量。

 

    新條例自公布后20日起生效。

 

    部分原文報(bào)道如下：

 

    COMMISSION IMPLEMENTING REGULATION （EU） 2017/439 of 13 March 2017

 

    concerning the authorisation of L-lysine sulphate produced by Escherichia coli as a feed additive for all animal species

 

    THE EUROPEAN COMMISSION,

 

    Having regard to the Treaty on the Functioning of the European unio,

 

    Having regard to Regulation （EC） No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition （1）， and in particular Article 9（2） thereof,

 

    wheras:

 

    （1）

 

    Regulation （EC） No 1831/2003 provides for the authorisation of additives for use in animal nutrition and for the grounds and procedures for granting such authorisation.

 

    （2）

 

    In accordance with Article 7 of Regulation （EC） No 1831/2003 an application was submitted for the authorisation of L-lysine sulphate as a feed additive. That application was accompanied by the particulars and documents required under Article 7（3） of Regulation （EC） No 1831/2003.

 

    原文鏈接：http://eur-lex.europa.eu/eli/reg_impl/2017/439/oj