食品伙伴網(wǎng)訊  2021年3月12日，歐盟食品安全局（EFSA）發(fā)布消息稱，擬修訂咯菌腈（fludioxonil）在某些小型水果和漿果中的最大殘留限量。

 

　　根據(jù)歐盟條例（EC）No 396/2005第6章的規(guī)定， Syngenta Agro GmbH提交了該修訂申請(qǐng)。目前咯菌腈在越橘、醋栗和藍(lán)莓中現(xiàn)有的最大殘留限量為2mg/kg，擬議的最大殘留限量為4mg/kg。在茶藨子中現(xiàn)有的最大殘留限量為3mg/kg，擬議的最大殘留限量為4mg/kg。

 

　　根據(jù)風(fēng)險(xiǎn)評(píng)估結(jié)果，歐洲食品安全局得出結(jié)論，根據(jù)報(bào)告的農(nóng)業(yè)實(shí)踐，長(zhǎng)期攝入由于使用咯菌腈而產(chǎn)生的殘留物不太可能對(duì)消費(fèi)者健康構(gòu)成風(fēng)險(xiǎn)。

 

　　部分原文報(bào)道如下：

 

　　In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Agro GmbH submitted a request to the competent national authority in Germany to modify the existing maximum residue levels (MRL) for the active substance fludioxonil in blueberries, gooseberries, currants and cranberries. The data submitted in support of the intended northern Europe (NEU) outdoor and EU indoor use were found sufficient to derive MRL proposals of 4 mg/kg for cranberries, gooseberries, currants and blueberries. Adequate analytical methods for enforcement are available to control the residues of fludioxonil in the plant matrix under consideration at the validated limit of quantification (LOQ) of 0.01 mg/kg. based on the risk assessment results, EFSA concluded that the long‐term intake of residues resulting from the use of fludioxonil according to the reported agricultural practice is unlikely to present a risk to consumer health.

 

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