經(jīng)過評(píng)估，在將Akanthomyces muscarius 菌株Ve6作為葫蘆科果皮可食用和不可食用的果蔬、茄科果蔬、草莓、花卉作物（玫瑰除外）、切花玫瑰和苗圃殺蟲劑的基礎(chǔ)上，歐盟食品安全局提出了適用于監(jiān)管風(fēng)險(xiǎn)評(píng)估的可靠端點(diǎn)，列出了監(jiān)管框架要求的缺失信息。部分原文報(bào)道如下：

 

　　The conclusions of the European Food Safety Authority （EFSA ） following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, the Netherlands, and co‐rapporteur Member State, France, for the pesticide active substance Akanthomyces muscarius strain Ve6 formerly Lecanicillium muscarium strain Ve6 are reported. The context of the peer review was that required by Commission Implementing Regulation （EU ） No 844/2012 as amended by Commission Implementing Regulation （EU ） No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative uses of Akanthomyces muscarius strain Ve6 as an insecticide on fruiting vegetables of cucurbitaceae with edible and inedible peel, fruiting vegetables of solanaceae, strawberries, floriculture crops （except roses）， cut roses and tree nursery. The reliable end points, appropriate for use in regulatory risk assessment, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are identified.

 

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