食品伙伴網(wǎng)訊 據(jù)美國(guó)農(nóng)業(yè)部（USDA）消息，美國(guó)農(nóng)業(yè)部日前發(fā)布公告，決定調(diào)整關(guān)于《生牛肉、生雞肉與即食產(chǎn)品標(biāo)簽聲明調(diào)查問(wèn)卷表》的完成日期，將完成日期調(diào)整為2017年8月30日。
據(jù)了解，這份調(diào)查問(wèn)卷面向生牛肉、生雞肉和即食產(chǎn)品生產(chǎn)企業(yè)內(nèi)部的檢驗(yàn)體系人員（IPP）。有關(guān)人員可參照美國(guó)農(nóng)業(yè)部21-17完成這項(xiàng)問(wèn)卷。
部分原文報(bào)道如下：
This notice announces to inspection program personnel （IPP） in establishments that produce raw ground beef products, raw chicken parts, and ready-to-eat （RTE） products that FSIS has extended the deadline for completing the label claims questionnaire announced in FSIS Notice 21-17, Questionnaire for Certain Labeling Claims on Raw Ground Beef, Raw Chicken Parts and Ready-To-Eat Products. IPP now have until August 30, 2017 to complete the questionnaire in PHIS. IPP are to refer to FSIS Notice 21-17 for instructions on completing the questionnaire.
地區(qū)：
魯公網(wǎng)安備 37060202000128號(hào)
