食品伙伴網(wǎng)訊 據(jù)歐盟食品安全局（EFSA）消息，應(yīng)歐盟委員會(huì)的要求，近日歐盟食品安全局審查了甲基二磺?。∕esosulfuron-methyl）在黑麥、小麥以及其他動(dòng)植物產(chǎn)品中的最大殘留限量。

    部分原文報(bào)道如下：

    According to Article 12 of Regulation （EC） No 396/2005, the European Food Safety Authority （EFSA） has reviewed the Maximum Residue Levels （MRLs） currently established at European level for the pesticide active substance mesosulfuron. In order to assess the occurrence of mesosulfuron residues in plants, processed commodities, rotational crops and livestock, EFSA considered the conclusions derived in the framework of Directive 91/414/EEC as well as the European authorisations reported by Member States （incl. the supporting residues data）。

    Based on the assessment of the available data, MRL proposals were derived and a consumer risk assessment was carried out. No information required by the regulatory framework was found to be missing and no risk to consumers was identified.   

    原文鏈接：http://www.efsa.europa.eu/en/efsajournal/doc/2976